The truck has a short menu with a focus on Portuguese street food, but it does have some surprises. There are starters like LinguiƧa and Bacalhau (codfish dumplings) and traditional sandwich options using staples like pork and steak cutlets. However, there are two exotic options. The Sandes de Alcatra uses an Azorean specialty where the beef is cooked in a clay pot for hours with tons of delicious spices. I have never seen a sandwich made out of it before. Even more adventurous is the octopus sandwich which uses well-marinated chunks of octopus stuffed in Portuguese bread. Desserts include a classic crowd-please, Pastel de Natas.
You can find the food truck at 1401 E. Santa Clara Street near Five Wounds Church on Monday through Friday from 11am to 8pm and on Sunday from 10am to 8pm.
Source: Yelp
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