Wednesday, February 16, 2011

Cheese Making with Veggielution Community Farm

Saturday, February 19, 2011, 10 am to 12 pm, in the Meeting Hall at Emma Prusch Park. Visit www.veggielution.org/workshops#cheese, email workshops@veggielution.org or call 408.634.FARM (3276) to register for this workshop. The $15 fee for this workshop covers the cost of the materials we will provide and enables Veggielution to put on free workshops and other programs throughout the year.


Unlock the mysteries of cheese and start making your own at home! It’s easier than you’d think. In this hands-on workshop you will learn how simple kinds of cheese are made, and you’ll even start a fresh batch of mozzarella that you can taste during the class. We’ll explore the many kinds of cheeses that you could make as you learn new recipes in the future, as well as how to get the materials you’ll need to start making your own cheese at home. After we finish the mozzarella and taste it on freshly made pita pizzas, we’ll also taste some delicious goat cheese, which has a flavor uniquely its own. This class is open to anyone age 6 and up, so please sign up your children as well and make it a family experience!



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Cody Kraatz
Veggielution Outreach and Communications Coordinator
mobile 408.218.5738
www.veggielution.org

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2 comments:

  1. You can make cheese, then taste some beer at the meet the brewers event nearby!
    http://www.mercurynews.com/campbell/ci_17405764

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  2. That looks fantastic! It's too bad it will be on the 19th, though, since I will be away. Look forward to some more workshops to come!

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