Lazy Dog Restaurant & Bar at 5305 Almaden Expressway has rolled out a seasonal menu that leans into fall cravings while adding unexpected edges. The San Jose location, with its lodge-style interior, fireplaces, and dog-friendly patio, started serving the new lineup on October 7. Menu availability can shift by location, so a quick check with the restaurant confirms what is on hand that day.
New dishes include Panko-Crusted Crab Cakes paired with an arugula and grapefruit salad, Hot Honey Black + Blue Flatbread layered with blackened chicken, bacon, blue cheese, and a hot honey drizzle, and Spicy Sausage + Burrata Rigatoni in a Calabrian chili cream sauce. Lomo Saltado combines pork tenderloin, peppers, onions, tomatoes, and fries in a soy-cumin sauce over rice. The Carolina Reaper Fried Chicken Sandwich brings extra heat with onion straws and coleslaw, and it also appears on the Happy Hour menu. Wagyu Beef + Bison Chili comes topped with cheese, sour cream, and housemade cornbread fries. Pumpkin Caramel Cheesecake finishes the savory options for those who want a seasonal sweet.
A handcrafted TV Dinner of Three-Cheese Baked Rigatoni with garlic butter broccoli and strawberry butter cake is available as well. Cocktails include a Sour Apple Sloshie, Blood Orange Margarita (also offered as a shareable pitcher), and a Paper Plane. Non-alcoholic choices run to a Mango Matcha Tea Iced Latte and a Salted Caramel Cold Brew Iced Latte. The Honey Miso Chicken Bowl remains on the all-day Fireside Favorites menu, paired with a personal dessert.
Weekend brunch, daily Happy Hour, late-night service, and options for catering, takeout, and delivery round out the schedule. Details on current availability and reservations appear at lazydogrestaurants.com.











